Article: Tangerine marmalade recipes: 4 easy ideas for breakfast, aperitif and dessert

Glass cup layered with yogurt, marmalade and a golden crumble topping, with whole citrus fruit behind

Apr 5, 2016 Updated: Oct 27, 2026Cocina cítrica

Tangerine marmalade recipes: 4 easy ideas for breakfast, aperitif and dessert

Tangerine marmalade has a flavour between sweet and slightly bitter — making it far more versatile than a jam jar suggests.

1. Toast with goat cheese and tangerine marmalade

Toasted sourdough, creamy goat cheese, a spoonful of marmalade and some rocket. The salty-sweet-bitter contrast is addictive.

2. Glaze for chicken or pork

3 tbsp marmalade, 1 soy sauce, 1 vinegar, 1 chopped garlic clove. Brush on in the last 10 minutes of roasting.

3. Filling for crêpes

Warm 2 tbsp marmalade with a splash of fresh tangerine juice. Pour over hot crêpes.

4. Salad vinaigrette base

2 tbsp marmalade, 3 olive oil, 1 cider vinegar, salt, pepper. Emulsify with a fork. Great with nuts, blue cheese or avocado.

View artisan marmalades →

Written by CitrusRicus — Isabel & Guillermo

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